April
Pick-Up Weds, April 16 and Thurs, April 17
Red Yeti

April Chef in a Box

Benefiting APRON Inc

April Chef in a Box

Benefiting APRON Inc

Red Yeti

To Place your Order:

Phone:

(812) 288-5788

Pick up Address:

256 Spring St, Jeffersonville, IN, United States, Indiana

Pick up dates:

Weds, April 16 & Thursday, April 17

Pick up times:

Between 4:30pm-6:30pm

$50 Total

Menu Serving Two:

FIRST COURSE

Beer Cheese w/ Goat’s Cheese Brûlée, Olive Oil Roasted Baguette

SECOND COURSE

Buttermilk Fried Chicken, Bourbon & Rosemary Syrup, Braised Kale w/ Bacon, Smoked Cheddar Grits

THIRD COURSE

Pot de Crème, Peanut Butter Mousse, Dark Chocolate Cake, Chantilly *(served in a cool glass jar w/ lid that you keep)

PLUS

*$20 Gift Card

Chef in a Box Lou

Apron Inc.

Photos By: Dan Dry